Description
(Organic, Heirloom) Asian burpless cucumber that can grow to 15″ long with a sweet flavor and crisp texture. Use for fresh eating, pickling or even cooking as it is traditionally prepared. Fruits are spiny when young, and become smoother and less ribbed at peak maturity. Fruits have a tendency to curl on one end; trellis vines for straight fruit. Widely adapted and heat tolerant. 60 – 70 days to harvest. (approx. 60 seeds/pkt)
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