Lake Valley, Eggplant, Long Purple Organic

Description

• Seed Depth: 1/4″ (6mm)
• Plant Space: 24″ (61cm)
• Row Space: 36″ (91cm)
• Sprouts In: 10-15 days
• Plant in rich, deep, moist soil in late spring when temperatures are consistently above 65°F. Or start indoors two weeks before last spring frost. Eggplant likes warmth and will be slow to develop in cooler temperatures. Water consistently.
• Harvest fruits when they reach full size (at least 6″ ) and are deep purple in color.

Lake Valley- Eggplant, Long Purple Organic

Produces an abundant crop of long, mild-flavored, dark purple fruit. Well suited for sauteing, pan-frying, grilling, pickling, and baking.