Description
Foodservice sizing for restaurants, bakeries, coffee shops and more! Also available in retail jars.
Need an even larger size? Reach out and we will see what we can do!
Our savory, sweet Purple Shallot Powder adds umami depth and allium sweetness to myriad dishes, from rice and noodles to stews and braises. The powder is a convenient substitute for fresh shallots — substitute 1 tsp powder for a fresh shallot, or use in place of onion powder in rice or any dish that you’d use fresh shallots in.
Shallot powder is a wonderfully versatile ingredient to keep on hand for cooking up traditional Vietnamese and other Southeast Asian dishes, and French, Italian and the many other cuisines in which shallots are highly prized.
Cooking Tips:
Use in place of fresh shallots in any dish, 1 tsp = 1 fresh shallot
Bloom in butter or oil at the start of cooking rice, noodles, sauces, braises, stir-fries and stews
Sprinkle as a topping for vegetables
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