Description
Tri-Color Mini Stuffing Pepper
Sweet Peppers are a favorite home garden vegetable. The attractive, compact plants compliment any garden. Peppers are green, turning red, orange and yellow at full maturity, when the flavor sweetens considerably. They’re delicious raw or cooked. Serve them in salads, stews, cut in rings as a garnish, in casseroles, or stuffed and baked.
When and where to plant
Start seeds indoors in a sunny, warm location 7-8 weeks before the last spring frost. Transplant to a sunny, well drained location in the late spring after the soil has warmed. Loosen soil with a spade or fork, fertilize with vegetable food and water thoroughly. Great in containers and sunny flowers beds.
Care
Keep soil moist, weed free, feed every 4-6 weeks.
Harvesting
To avoid injuring plants, carefully cut or snap off fruits along with a short piece of stalk.
Health Note
A rich source of Vitamins A, and C.
- Seed Spacing: 2″
- Spacing Between Rows: 24-30″
- Days to Germination: 14-21
- Days to Maturity
- Approx. 25 Seeds/Packet
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